ProWine Asia

Masterclass Overview 2022

The schedule for the 2023 series will be available at a later date and promises a line-up of the finest quality speakers; much like the wines and topics that they will present about (the schedule displayed below shows the keenly attended sessions at the 2022 edition).

CONTACT US to register your interest and we will send you an alert once registration for the Masterclasses is open.

Kindly note that the Masterclasses are available to registered visitors to ProWine Singapore only. CLICK HERE to register your visit to the trade show – the first step to securing a seat at your preferred session.

5 Sep Monday 6 Sep Tuesday 7 Sep Wednesday 8 Sep Thursday
Masterclasses / Seminars
Pandemic Perspectives: Learnings For A New Wine World
10:30am - 11:30am
 
Moderated By: June Lee
 
Panelists:
Neil Hadley MW

Tan Ying Hsien MW

Annette Scarfe MW

Richard Hemming MW
Fully Booked
The Art of Japanese Shochu
10:30am - 11:30am
 
Speaker: Leanne Ng
Fully Booked
An Introduction to Blue Pyrenees Estate of Victoria Australia and its Méthode Traditionnelle wine
10:30am - 11:30am
 
Speaker: Ross Sheppard
Fully Booked
Bodegas Trenza presents Monastrell from South-East Spain
10:30am - 11:30am
 
Speaker: Jonas Tofterup MW
Fully Booked
Evolution is revolution in the world of Whisky
11:45am - 12:45pm
 
Speaker: Matthew Fergusson-Stewart
Fully Booked
Iconic Grapes of California
11:45am - 1:15pm
 
Speaker: Christopher Beros
Fully Booked
A Road less Traveled: Pinot Noirs from California’s lesser-known Regions
11:45am - 1:15pm
 
Speaker: Evan Goldstein MS
Fully Booked
Tasting Masterclass with Roberto Duran
11:45am - 12:45pm
 
Speaker: Roberto Duran
Fully Booked
A Master of Wine’s approach to Blind Tasting
1:00pm - 2:00pm
 
Speaker: Tan Ying Hsien MW
Fully Booked
How Singapore Can Become A Global Wine Capital
1:30 - 2:30pm
 
Speaker: Richard Hemming MW
Fully Booked
Creamy Creation is introducing unique cream liqueur propositions to Asian markets
1:30 - 2:30pm
 
Speaker: Marco Oomen
Fully Booked
Sake On The Rise: A Fresh New Wave In F&B
1:00pm - 2:00pm
 
Speaker: Adrian Goh
Fully Booked
The Revenge of Fruit
2:15pm - 3:15pm
 
Speaker: Poh Tiong Ch'ng
Fully Booked
California VS The Rest of the World
2:45pm - 3:45pm
 
Speaker: Tan Ying Hsien MW
Fully Booked
How Web3 Brings New Value, Community and Ownership to Wine Online
2:45pm - 4:45pm
 
Moderated By: Richard Hemming MW
 
Panelists:
Behdad Shahsavari

Kat Tchebotareva

Sam Mudie
Fully Booked
Building brand engagement through Web 3.0 and NFTs
2.15pm – 3.15pm
 
Speaker: Ho Wei Siong
Fully Booked
Official Launch of the Mount Faber Singapore Sling: How Frederiksdal Likør updates this iconic drink
3:30pm - 4:15pm
 
Speakers:
Harald Krabbe
Camie Chua
Fully Booked
In light of climate change: 'Are cool climate regions still cool?'
4:00pm - 6:00pm
 
Speaker: Paul McArdle
Fully Booked
The Nordic Grape: How the World of Frederiksdal Award-Winning Cherry Wines Have Transformed Sundowners to Socials
5:00pm - 6:00pm
 
Speaker: Jonas Tofterup MW
Fully Booked
A Journey Through the Iberian Peninsular
4:40pm - 6:00pm
 
Speaker: Annette Scarfe MW
Fully Booked
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